I was at home two weekends ago (am I really that behind in my postings?) for a friend’s baby shower, and I had the opportunity to do a little cooking back home with an old cooking partner. This cooking partner and I have been cooking, as I think we decided in previous posts, since before I could stand at the counter; I vaguely remember playing around with various pots and pans on the floor watching kitchen shows before I would have been any use in the kitchen, too, so I guess you could say we go way back. 🙂 This might be the first time, though, that I got to be the head chef and she was my sous chef! (“The circle is now complete. When I left you, I was but the learner. Now I am the master.” Wait…that’s a rather ominous comparison…) Anyway, we made risotto, something Mom hadn’t ever made, and I think it turned out pretty well! I’m proud of us!